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RUM

Cuba Libre

cuba_libre

Origin : Cuba
Ingredients :

  • 45%AfterWork Gold Rum
  • 55% Cola SoftDrink
  • 3 Dashes of Lemon Juice
  • Ice
Instructions :
  1. Pour the rum and lemon juice into a highball glass half filled with ice and stir well.
  2. Top up with cola.
  3. Garnish with a slice of lemon.

Daikiri

daiquiri

Origin : Cuba
Ingredients :

  • 50cl AfterWorkSilverRum
  • Lemon Juice
  • 1 Dash of Triple Sec
  • 2 Teaspoons of Sugar
  • Ice
Instructions :
  1. Shake all the ingredients in a cocktail shaker with ice.
  2. Strain into a highball glass.
  3. Garnish with an orange peel and a sugared rim.

Mojito

mojito

Origin : Cuba
Ingredients :

  • 1/3 AfterWorkSilverRum
  • 2/3 Soda
  • 12 mintleaves
  • 1 lime Juice
  • 3 Tablespoons of Sugar
  • Crushed Ice
Instructions :
  1. Place mint leaves and sugar into the glass, crush them together against the glass.
  2. Add crushed ice, rum, lime juice, and as much soda as needed to fill the glass completely.

Piña Colada

pinacolada

Origin: Cuba
Ingredients:

  • 3/8 AfterWorkSilverRum
  • 3/8 Pineapplejuice
  • 1/4 CoconutCream
  • Crushed Ice
Instructions:
  1. Add silver rum, pineapple juice, coconut cream and crushed ice into cocktail shaker.
  2. When blended pour the drink into a highball glass.
  3. Add a slice of pineapple to the side of the glass