{"id":768,"date":"2016-09-29T06:11:34","date_gmt":"2016-09-29T06:11:34","guid":{"rendered":"http:\/\/ues-drinks.com\/?page_id=768"},"modified":"2017-01-10T10:55:55","modified_gmt":"2017-01-10T10:55:55","slug":"espanol-otros-licores","status":"publish","type":"page","link":"http:\/\/ues-drinks.com\/en\/espanol-otros-licores\/","title":{"rendered":"Otros licores"},"content":{"rendered":"
[vc_row full_width=”” parallax=”” parallax_image=””][vc_column width=”1\/1″][vc_custom_heading text=”Caipirinha” font_container=”tag:h2|text_align:left” google_fonts=”font_family:Abril%20Fatface%3Aregular|font_style:400%20regular%3A400%3Anormal” el_class=”portfolio-head”][vc_column_text el_class=”portfolio”]\n
\"caipirina_vaso2\"<\/div>\n
\n

Origin<\/strong>: Brazil
\nIngredients<\/strong>:<\/p>\n

    \n
  • 5 cl Cacha\u00c3\u00a7a 1892<\/li>\n
  • 1 Lime<\/li>\n
  • 8 g Sugar<\/li>\n
  • Crushed Ice<\/li>\n<\/ul>\n<\/div>\n
    Instructions<\/strong>:<\/div>\n
    \n
      \n
    1. Cut lime intowedges.<\/li>\n
    2. Muddle the lime wedges and the sugar in a rock glass.<\/li>\n
    3. Fill the glass with crushed ice.<\/li>\n
    4. Pour Cacha\u00c3\u00a7a 1892 and stir. Serve with a straw.<\/li>\n<\/ol>\n<\/div>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row full_width=”” parallax=”” parallax_image=”” el_id=””][vc_column width=”1\/1″][vc_custom_heading text=”B-52 ” font_container=”tag:h2|text_align:left” google_fonts=”font_family:Abril%20Fatface%3Aregular|font_style:400%20regular%3A400%3Anormal” el_class=”portfolio-head”][vc_column_text el_class=”portfolio”]\n
      \"b-52cocktail\"<\/div>\n
      \n

      Origin<\/strong>: Canada
      \nIngredients <\/strong>:<\/p>\n

        \n
      • 1\/3 Palacio CoffeeLiqueur<\/li>\n
      • 1\/3 Reythor Original Cream<\/li>\n
      • 1\/3 Palacio Triple Sec<\/li>\n<\/ul>\n<\/div>\n
        Instructions <\/strong>:<\/div>\n
        \n
          \n
        1. Layer the ingredients over the back of a spoon in the following order into a cocktail glass: Coffee liqueur, whisky cream and triple sec.<\/li>\n
        2. Flame it and blow out flame before drinking.<\/li>\n<\/ol>\n<\/div>\n[\/vc_column_text][\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"

          [vc_row full_width=”” parallax=”” parallax_image=””][vc_column width=”1\/1″][vc_custom_heading text=”Caipirinha” font_container=”tag:h2|text_align:left” google_fonts=”font_family:Abril%20Fatface%3Aregular|font_style:400%20regular%3A400%3Anormal” el_class=”portfolio-head”][vc_column_text el_class=”portfolio”] Origin: Brazil Ingredients: 5 cl Cacha\u00c3\u00a7a 1892 1 Lime 8 g Sugar Crushed Ice Instructions: Cut lime intowedges. Muddle the lime wedges and the sugar in a rock glass. Fill the glass with crushed ice. Pour Cacha\u00c3\u00a7a 1892 and stir. Serve with a straw. [\/vc_column_text][\/vc_column][\/vc_row][vc_row full_width=”” parallax=”” parallax_image=”” el_id=””][vc_column width=”1\/1″][vc_custom_heading text=”B-52 ” font_container=”tag:h2|text_align:left” google_fonts=”font_family:Abril%20Fatface%3Aregular|font_style:400%20regular%3A400%3Anormal” el_class=”portfolio-head”][vc_column_text el_class=”portfolio”] Origin: Canada Ingredients : 1\/3 Palacio CoffeeLiqueur 1\/3 Reythor Original Cream 1\/3 Palacio Triple Sec Instructions : Layer the ingredients over the back of a spoon in the following order into a cocktail glass: Coffee liqueur, whisky cream and triple sec. Flame it and blow out flame before drinking. [\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":1,"featured_media":252,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-768","page","type-page","status-publish","has-post-thumbnail","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/pages\/768","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/comments?post=768"}],"version-history":[{"count":3,"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/pages\/768\/revisions"}],"predecessor-version":[{"id":1101,"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/pages\/768\/revisions\/1101"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/media\/252"}],"wp:attachment":[{"href":"http:\/\/ues-drinks.com\/en\/wp-json\/wp\/v2\/media?parent=768"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}